●His Excellency Ali Ahmed Bougazien: 1,541 fishermen in Sharjah are key partners in the sustainability system.
●Her Excellency Hiba Obaid Al Shehhi: Preserving fish stocks and coral reef ecosystems is a top priority.
●His Excellency Dr. Ali Al Naqbi: Communication plays a pivotal role in educating students about coastal challenges and marine resource management.
On day two of the 14th International Government Communication Forum (IGCF) in Sharjah, officials, and academics emphasised that marine sustainability requires integrated efforts between government agencies, associations, and academia to enhance food security and preserve the cultural heritage of fishing, in addition to developing strategic projects that address climate challenges and achieve coastal quality of life. This came during a session titled “Effective Communication on Sea Sustainability: Implementing strategies to preserve marine life”, organised by the Sharjah Fish Resources Authority.
The session was moderated by Yousif Al Hammadi, a media professional from the Sharjah Broadcasting Authority, and featured His Excellency Ali Ahmed Ali Abughazayain, Chairman of the Sharjah Fish Resources Authority; Her Excellency Hiba Obaid Al Shehhi, Acting Assistant Undersecretary for the Biodiversity and Aquatic Life Sector, Ministry of Climate Change and Environment, UAE; and His Excellency Dr. Ali Al Naqbi, Director, Khorfakkan University.
Abughazayain pointed out that the establishment of the Sharjah Fish Resources Authority stemmed from the insightful vision of His Highness Sheikh Dr. Sultan bin Mohammed Al Qasimi, Supreme Council Member andRuler of Sharjah, to serve as a link between five fishermen's associations and decision-makers. He explained that the Authority works in a complementary manner with the UAE’s Ministry of Climate Change and Environment to enhance the role of the emirate's 1,541 fishermen through field surveys and direct visits to work sites, identifying challenges and finding appropriate solutions.
He highlighted that next year will witness the launch of one of the most significant aquaculture projects in Khorfakkan, a strategic step towards achieving food security. He also noted directives to establish a fish drying plant in Kalba, currently under study, and to establish an integrated village for fishermen in Al Hamriyah, including boat berths, housing, and modern warehouses. He also revealed supportive initiatives, such as providing refrigerators for fishermen to preserve fish for long periods, and adopting projects inspired by global models after participating in international exhibitions. He emphasised that the Authority always seeks to anticipate challenges with practical plans.
On her part, Al Shehhi explained that the sea is an integral part of Emirati culture, emphasising that preserving fish stocks and the coral reef ecosystem is a top priority for the country. She indicated that the Ministry is working on two parallel axes: the scientific aspect, through cooperation with universities to conduct accurate studies, and the practical aspect, through direct communication with fishermen, who represent the true eyes of monitoring changes in the sea.
She added that climate change and rising water temperatures have impacted fish populations, necessitating legislative flexibility and innovative solutions to preserve the sustainability of traditional fishing, a tradition passed down to Emiratis by their ancestors. She also emphasised the importance of involving fishermen in developing a national fisheries database, considering that cultural heritage and community engagement are two essential pillars for supporting this vital sector.
Dr. Al Naqbi addressed the academic dimension of marine sustainability, emphasising that engagement plays a pivotal role in educating students about coastal challenges and marine resource management. He explained that Khorfakkan University has launched the Marine Sciences and Aquatic Biology programme to provide graduates with data analysis expertise and specialised knowledge, noting that those who own the data own the future.
He shared that more than 90% of the effects of climate change and global warming can be mitigated across the oceans, making scientific research in this field crucial. He pointed out that the unique partnerships that bring together Khorfakkan University, the Sharjah Centre for Marine Sciences Research, and the Sharjah Archaeology Authority have contributed to significant achievements, including the study of submerged antiquities in Khorfakkan. He concluded that cooperation between academic programmes and specialised bodies is the best way to achieve integration in the management and sustainability of marine resources.